Vanilla Cookies

      I like to bake cakes and cookies this day. At home, my dad always successful on making a cake, maybe because he learns all of it from my late grandmother. I thought maybe there is a good baker gene from him and my grandma in me. Nonetheless, there is some up and down along with it. While still in the learning process, I want to share the recipe with you all. It's a basic vanilla cookie, very easy to do. I think it would be a good practice for a first timer like me.

Ingredient :

• All purpose flour ( 1 1/2 cup )
• Melted butter ( 1 stick )
• Egg yolks ( 2 )
• Granulated Sugar ( 1/2 cup )
• Salt ( 1/2 tsp )
• Baking Powder ( 1/2 tsp )
• Baking Soda ( 1/2 tsp )
• Vanilla Extract ( 1 1/2 tsp )
• Sprinkles 

How To :

1. In a large bowl, mix the melted butter and sugar until it's light, then add in the egg yolk.
2. Add the vanilla extract and salt, mix it until well combined.
3. Add baking soda and baking powder to the flour, then put it into the batter a little by little. mixing the batter until it's loose and crumbles. 
4. Now you can add in the sprinkles into it and mixing well.
5. Put a baking sheet with baking paper. Use your hand to shape the batter into a small round ball. Place the ball  about 1-inch apart on prepared baking sheets. Then put the sheets in refrigerator for 30 minutes.
6. Preheat oven for 200°C.
7. After 30 minutes in refrigerator, bake the cookie batter for 10 to 20 minutes.
8. Take the cookies out of the oven, then let them cool down for a 10 minutes, and you can enjoyed it immediately or you can put it in a jar for later serving.

Have you made a vanilla cookie before?
Any tips for me to make it more delicious?
You can tell me in the comment section below. 🍪